Chatamari is a traditional dish of the Newar community. It is also popular among other Nepali communities.

Chatamari is a round flatbread made from rice flour, topped with minced meat like buffalo or chicken, onions, coriander leaves, and an egg topping. It can be made as a simple dish with sugar topping or prepared with a mixture of various vegetables. Therefore, chatamari is also a suitable dish for vegetarians.